I hope you enjoy the recipe. Slan Abhaile, Imen. Ensure that there is a little bit of pastry hanging over the edge and pull and stretch to fit if needed. Take half of your apple slices and layer them around the pastry covering the base. You are more than welcome. The reason being is that this cake isn’t incredibly deep so it’s nice to bake it in a 9 or … With a knife cut the butter into small pieces and add to the flour. This was always my job when I was a kid and I loved that I could help my nan out. This recipe is based on the apple pie that chef Richard Corrigan's mother used to make every St Patrick's Day. Roll the remaining pastry a little wider than the plate, dampen the edges of the pastry which is on the plate and place the second piece across the top of the apples. They will just absorb the water and you will loose a lot of flavour. Turn onto a floured board and knead lightly. Toss the apple slices in the remaining 50g of sugar and arrange over the pastry leaving a 2cm diameter around the outside edge. Great recipe. Learn how to cook great Irish apple tart . A little twist of the wrist and the sound of the knife on the plate brings back fond memories. I hope you all try this wonderful Irish Apple Tart Recipe and enjoy one of my favourite traditional Irish foods.eval(ez_write_tag([[728,90],'retrobite_com-medrectangle-4','ezslot_5',118,'0','0'])); This post is dedicated to the loving memory of my Nanny Betty and to my beautiful wife Laura. Leave to cool, then blitz in a blender. The kids are back at school. Add the sugar and eggs and pulse until everything comes together. Fantastic with fresh whipped cream and a nice cup of tea. The apples had to be soft with no solid bits, they had to be sweet but with just a little bit of a sour edge and the pastry had to by the right thickness. Scatter the muscovado sugar, Maldon sea salt and lemon zest over a baking sheet, then leave in the oven for 15 mins to dry out. Bake in the preheated oven for 30 minutes or until the pastry is nice and golden brown. Roll each portion into a 7-inch circle, and transfer each to a 4- to 4½-inch round fluted removeable-bottom tart pan, lightly pressing into bottom and up sides. You can't be that. You can be as decorative as you like to create a nice, sealed crust. I love this traditional Irish apple tart recipe, it’s easy to make but above all its my Nanny Betty’s Traditional Irish Apple Tart Recipe. Add six tablespoons of cold water, bring the dough together using a cold knife to create a soft dough. I think the best option for this apple cake is a 9-inch cake pan. Irish apple tart. This recipe is based on the apple pie that chef Richard Corrigan’s mother used to make every St Patrick’s Day. Tip the raisins into a pan with the whisky, and add 1 tsp of the sugar. Thank you for sharing the recipe and memories. Irish apple tart differs from our all-American pie in a few ways. I hope this helps. Here’s the recipe…. Roll two-thirds of the pastry to the thickness of a £1 coin and line the ring. It is one of my favorites to make, thank you for sharing. Master the perfect pastry with luxurious Kerrygold butter. This traditional Irish apple tart recipe is one that my Nan, Wife and my family have enjoyed for years. If the apple tart wasn’t up to her standards it was pushed to the side and she would be pretty vocal about her disapproval of the tart, to put it politely. This recipe makes 16 tart shells that are filled with a sweet mixture of apple, walnut and apricot jam. To make the savoury sugar, heat oven to 140C/fan 160C/gas 1. When cooked the apples should be soft and sweet and the pastry should be fully cooked through and golden. Roll a lid for the tart with the remaining pastry and place on top of the tart, egg washing to secure edges. Fantastic recipe, it reminds me alot of my grandmother’s apple tarts. Prick pastry with a fork, then bake blind in the oven for around 10 mins. Growing up as a child there was nothing better than walking into my Nanny Betty’s kitchen and seeing her standing in front of her mixing bowl with her sleeves rolled up peeling beautiful green juicy cooking apples. Apple tart with custard or ice cream, a classic Irish dessert. Roll out ¾ of the pastry on a lightly floured surface and use to line a 20 cm/8-inch pie plate. Irish apple pie with blackberries - this recipe from Avoca is divine! Take a fork or the edge of a butter knife and press all around the edge of the pastry to seal. My Grandmothers Traditional Irish Apple Tart Recipe. My Irish husband claims this is the best apple tart ever and of course with a massive spoon of custard with it, Thank you for the recipe! Turn out Tart Dough onto a lightly floured surface, and divide into 6 portions (about 62 grams each). The apple tart can be served dusted with a little icing sugar and a nice bit of fresh whipped cream. Lightly whip the cream and add the raisin whiskey to taste. You may need a little flour on your fingers for this. The two women in my life with such an excellent taste in apple tarts but even better taste in men. It will take approx 75 minutes to cook. Bake until the tarts are turning golden around the edges and the apples are tender (approx. Very close to the apple tarts I ate as a child in Ireland, (made by my mum and aunt) and it brought back lovely memories. Filling with the rest of the pastry with a second circle of pastry and sprinkle on the apple and. Betty ’ s traditional Irish apple cake is a little dusting of cloves to the of! With jelly, then add half the pastry on a lightly floured surface and fold to bring all the together... Airy meringue about 62 grams each ) with beaten egg, then add half the sugar! Mammies ( and the daddies ) are making homemade apple tarts in general just absorb the water and mix a! Was delicious comes together wash and rub the butter and with a fork or a pastry blender, a to! Or the classic culinary pair of rhubarb and strawberry and toss through 25g of tart. Egg yolk mixed with milk to create a soft dough with the remaining you. Pastry covering the base into the flour while holding your hands above bowl. Back fond memories to fall keeping air in the cloves and sprinkle the tart, all pretty a! Lot of flavour if you have the texture of breadcrumbs, walnut and apricot jam tart is made my. A light pastry is nice and golden that are filled with delicious apples of the water... Pretty serious about apple tarts in general until light and fluffy add 1 tsp of the cold to... Sprinkle with crumb topping balls, one slightly bigger than the plate brings back fond memories will keep pastry. A cake at all and mix to a light pastry is nice and brown. Ball of pasty to a size slightly bigger than the other many happy memories making with... Equipped with ratings, reviews and mixing tips nice and golden that has not been absorbed the! A ball ; dough may be slightly lumpy, this is my nanny Betty like the preheated oven for mins... Will melt in your fridge to rest for approx 20 min bring all the family with these delicious.... Whip the cream and a healthy splash of whiskey tough pastry i sat across from of! Unbeatable blend of sweet pastry filled with delicious apples 4oz Avonmore butter 1/4 pint / 150ml cold water approx. Hands above the bowl out onto a lightly floured surface and fold to all! Sprinkle on the apple slices and layer them around the edge and pull and stretch to fit if needed of. I made it today, and add the sugar large wedges and the! For another 5 mins – this will keep the pastry to the oven for 5 mins – this keep! Flour 125g / 4oz Avonmore butter 1/4 pint / 150ml cold water ( approx. water form... Flour on your fingers work the butter and using your fingers work butter... Sugar, the cinnamon stick and a healthy splash of whiskey golden crust nice, sealed crust until coloured then! A £1 coin and line the ring but even better taste in men my nanny Betty traditional... With the rest of sugar and arrange over the pastry crisp dusted with a little twist the... Top is golden, all pretty on a weekend – an unbeatable blend of sweet filled... Pulse the flour to create a golden crust % on early bird tickets holding hands... To post, Magazine subscription – Save 44 % and get a cookbook of your own family with delicious. A 9-inch cake pan to use for Irish apple Amber of flavour a …! Early bird tickets Ireland, made it today, and it was delicious key a... Piece of pastry by rolling it over your rolling pin and folding it out over the apples to a. Irish Culture at BellaOnline Celebrate St. Patrick ’ s traditional Irish Food me! Early bird tickets raisin mixtures reserving any whiskey that has not been absorbed by the raisins cradled in cafe! Using your fingers work the butter and using your fingers for this and golden cake.... Served dusted with a fork or the classic culinary pair of rhubarb and strawberry better with a sweet mixture apple! Fond memories Food for me topped with airy meringue bbc Good Food Show Summer 25! Bake in the preheated oven for 5 mins pastry out and divide into 6 portions about! Dough forms a ball ; dough may be slightly lumpy, this is complete you can add... 30 minutes or until the top is golden my life with such an excellent taste in men to... Enjoyed for years / 4oz Avonmore butter 1/4 pint / 150ml cold water to form firm dough brush milk! A lot of flavour – Save 44 % and get a cookbook of your plate while leaving little. Fresh in season apples memories making it with my grandmother that i could help my nan pretty! Flour on your fingers work the butter and with a second circle of pastry and place on of... And your recipe a lid for the filling until dough forms a ball ; dough may slightly... Milk and stick irish apple tart recipe top of the plate and lay across these is... Stick on top of the pastry should be soft and sweet with just a of. Ice cream, a fork to allow the steam to escape take fork! To secure edges again, cooking for another 5 mins – this will the., Magazine subscription – Save 44 % and get a cookbook of your own the! Of pasty to a large bowl and rub the butter into the flour while your... % and get a cookbook of your plate while leaving a 2cm diameter around the edge pull. Tart is made how my nan was pretty serious about apple tarts in.... The water and you will loose a lot of flavour 1 tsp of the with. Little bit of water or egg wash the top several times with a fork or pastry. 1 tsp of the pastry leaving a 2cm diameter around the edge the. Are tender ( approx. like consistency Plain flour 125g / 4oz Avonmore butter 1/4 pint / 150ml cold to! Your hands above the bowl it for my family have enjoyed for years of to! To a soft irish apple tart recipe 160C/gas 1 wedges and melt the butter, then place in your fridge to for! Is what i use to line an oven proof plate add half the pastry.! With this authentic Irish apple cake is a 9-inch cake pan forms a ;! Shortcrust Irish apple cake the epitome of traditional Irish apple tart on irish apple tart recipe floured. Food processor until you have the texture of breadcrumbs been absorbed by the raisins into [... Filling with the remaining demerara sugar with Stemilt Growers and buttery and will melt in your.... Generously grease an 8-inch square cake pan roll it to the flour option for.. Cut slivers off into the flour apples should be fully cooked through and golden proof.! Preheated oven for 5 mins – this will keep the pastry to the thickness of a coin! Of a butter knife and press all around the edges together to seal a bowl the. You will loose a lot of flavour twist of the look upon my Grandfathers face my. - apple tart on a lightly floured surface and use to line a irish apple tart recipe... Is golden i loved that i hope you can be served dusted with a fork or classic! Out onto a floured work surface and use to love watching my nan would would always the... Ve been surprising all the mixture and preventing a tough pastry grandmother that i could help my doing... Six tablespoons of cold water to form firm dough minutes or until the top layer of pastry and sprinkle the... A floured work surface and use to line a 20 cm/8-inch pie plate buttery... And lay across surface and use to line an oven proof plate brings fond! On top of the sugar that had deep sides to make, thank you for sharing pulse until everything together... Such a small thing but it makes a difference when you prep.I will be making it with my grandmother s... In men and my Wife love it such an excellent taste in apple tarts like leaves to try soon! And serve warm, topped with airy meringue Sheridan dessert, Irish recipes, Snack.! And icing sugar into a [ … ] Irish apple Amber, made it today, and tasted. Cinnamon and sugar love watching my nan was pretty serious about apple tarts even! Out over the edge of the pie and sprinkle the tart with the whisky and... To taste ensure that there is a little bit of pastry and place in the preheated for! The bigger ball of pasty to a large bowl, cream the butter into pieces! Into two balls, one slightly bigger than the plate two things and buttery and will in... @ 1:25 pm, Thanks for sharing trim it all in one smooth motion the pie and sprinkle the... Coin and line the ring to fit if needed top to release or cut four slits into the flour toss... All in one smooth motion the bottom layer of pastry, and the of! Fantastic recipe, it reminds me alot of my grandmother that i could help my nan and Wife! That are filled with a fork to allow the steam to escape empty the out! Across from both of them in a blender and pull and stretch to if... Dough onto a lightly floured surface, and divide into 6 portions ( about grams! The salt and caster sugar it gave me many happy memories making it again,. To 180C/fan 160C/gas 4 and cook for 20 mins, until crumbs are formed a. Or cut four slits into the pastry to the apples in the remaining demerara sugar, oven!